Testimonials

Raspberry Breakfast Jam

"What a lovely jam – really fruity."  Mrs Jackson, York

"This jam is divine! "  Angela Devon, Halifax

Strawberry Breakfast Jam

"Tastes just like real strawberries"   Mr John Carriagte, Doncaster

"Goes great with scones "  Susan Harwood, Barnsley

Blackcurrant Breakfast Jam

"This jam is ace "  Jenny Noah, Sheffield

"Really rich and fruity "   Clarissa Anders, Beverley

"That blackcurrant jam has a proper blackcurrant flavour. "    James Wood, Keighley

"What a revelation! "  Chris Sedgefield, London

"It’s a proper blackcurrant flavour"  Maggie Saunders, Northumberland

Fine Cut Oranage Marmalade

"Tastes just like homemade "  Julia Grant, Barnsley

"I’ll have that for Sunday breakfast! "   Ian Fletcher, Grimsby

Lemon Curd made with butter and free range eggs

"This is gorgeous. I want to eat the whole jar! "  Paul Manners, York

"Gorgeous – not too tart and not too sweet. Really lemony. "  Brian Bellamy, Harrogate

"Tastes just like my mum used to make "  Jon Finch,

"Every Saturday we used to go to my grandma’s and have lemon curd on crackers and it reminds me just of that."   Sandra Ring, Bradford

Caramelised Red Onion Chutney 

"This chutney is to die for!!! "   Peter Cliff, Leeds

"Wow – mmmm this is so good! "  Lee Jackson, Doncaster

"This chutney is lovely – great for barbeques."   Martin Hemplewhite, Durham

"This chutney is gorgeous – not too hot but plenty of flavour."   Marie Savour, Newcastle

"Tastes like branston but better!"   Felicity Baxter, York

"Better than Mrs Baxter’s "  Brenda Jackson, Selby

"It’s gorgeous if you add a few spoonfuls in gravy. Best Chutney I’ve ever tasted!"  Caroline Jackson, York